Please Choose Refractive index Sugars Pâtissier Honey Soy milk,bittern Chinese noodle soup Condiment Salinity Sea water Food additives,ingredients Cutting Oil Alcohol liquid Pharmaceutical reagents,ingredients Wine Clinical inspection,test Sterilization,bleaching Alkaline liquid Plato Snow-melting agent Coolant Artificial leather, fabric Paste Chemical product's ingredient
Scales Available	♦ Refractive index
Panel Color A: Orange A B: Yellow B C: Mirror C D: Blue D E: Pink E F: Violet F G: Black G H: Moss green H L: White I	Cat.No. Model Scales Available Quotation Request Color 3850 PAL-RI Refractive Index Detail>> Quantity G 3851 PAL-BX/RI Brix and Refractive Index Detail>> Quantity H ♦ Sugars Cat.No. Model Scales Available Quotation Request Color 4412 PAL-12S Dextran Detail>> Quantity E 4414 PAL-14S Fructose Detail>> Quantity A 4415 PAL-15S Glucose Detail>> Quantity A 4416 PAL-16S High Fructose Corn Syrup (HFCS-42) Detail>> Quantity A 4417 PAL-17S High Fructose Corn syrup (HFCS-55) Detail>> Quantity A 4418 PAL-18S Inverted sugar Detail>> Quantity A 4419 PAL-19S Lactose Detail>> Quantity A 4420 PAL-20S Maltose Detail>> Quantity A ♦ Pâtissier Cat.No. Model Scales Available Quotation Request Color 4508 PAL-Pâtissier Brix / Baume (sugar) Detail>> Quantity I ♦ Honey Cat.No. Model Scales Available Quotation Request Color 4422 PAL-22S Honey moisture Detail>> Quantity B ♦ Soy milk, bittern (Magnesium chloride) Cat.No. Model Scales Available Quotation Request Color 4427 PAL-27S Soy milk Detail>> Quantity A 4443 PAL-43S Bittern (Magnesium chloride) Detail>> Quantity C ♦ Chinese noodle soup (Double scale) Cat.No. Model Scales Available Quotation Request Color 4496 PAL-96S Chinese noodle soup / Baume Kansui Detail>> Quantity A ♦ Condiment Cat.No. Model Scales Available Quotation Request Color 4498 PAL-98S Condiment Detail>> Quantity A ♦ Salinity Cat.No. Model Scales Available Quotation Request Color 4232 PAL-ES2 Salt concentration (Conductivity method) Detail>> Quantity   4233 PAL-ES3 Salt concentration (Conductivity method) Detail>> Quantity   4403 PAL-03S Sodium chloride (g/100g) Detail>> Quantity C 4506 PAL-106S Sodium chloride(g/100ml) Detail>> Quantity C 4404 PAL-04S Sodium chloride (S.G.) Detail>> Quantity D 4405 PAL-05S Sodium chloride (Baume) Detail>> Quantity D ♦ Sea water Cat.No. Model Scales Available Quotation Request Color 4406 PAL-06S Sea water (Concentration) Detail>> Quantity D 4407 PAL-07S Sea water (S.G.) Detail>> Quantity D 4408 PAL-08S Sea water (Baume) Detail>> Quantity D ♦ Food additives, ingredients Cat.No. Model Scales Available Quotation Request Color 4429 PAL-29S Citric acid Detail>> Quantity A 4430 PAL-30S Acetic acid Detail>> Quantity A 4432 PAL-32S Phosphoric acid Detail>> Quantity E 4464 PAL-64S Sodium bicarbonate Detail>> Quantity E 4465 PAL-65S Sodium tartrate Detail>> Quantity E 4470 PAL-70S Potassium phosphate Detail>> Quantity E ♦ Cutting Oil Cat.No. Model Scales Available Quotation Request Color 4502 PAL-102S Cutting Oil Detail>> Quantity E ♦ Alcohol liquid Cat.No. Model Scales Available Quotation Request Color 4434 PAL-34S Ethyl alcohol Detail>> Quantity C 4436 PAL-36S Methyl alcohol Detail>> Quantity C 4437 PAL-37S Isopropyl alcohol Detail>> Quantity C 4485 PAL-85S Polyvinyl alcohol Detail>> Quantity C ♦ Pharmaceutical reagents, ingredients Cat.No. Model Scales Available Quotation Request Color 4412 PAL-12S Dextran Detail>> Quantity E 4413 PAL-13S Creatine Quantity E 4423 PAL-23S Glycerin (Low concentration) Quantity E 4424 PAL-24S Glycerin (High concentration) Quantity E 4425 PAL-25S Inulin Quantity E 4426 PAL-26S Mannitol Quantity E 4431 PAL-31S Formic acid Quantity E 4432 PAL-32S Phosphoric acid Detail>> Quantity E 4451 PAL-51S Sodium bromide Quantity E 4455 PAL-55S Magnesium sulfate Quantity E 4464 PAL-64S Sodium bicarbonate Detail>> Quantity E 4465 PAL-65S Sodium tartrate Detail>> Quantity E 4466 PAL-66S Potassium oxalate Quantity E 4468 PAL-68S Potassium dichromate Quantity E 4470 PAL-70S Potassium phosphate Detail>> Quantity E 4472 PAL-72S Sodium tungstate Quantity E ♦ Wine Cat.No. Model Scales Available Quotation Request Color 4479 PAL-79S T.A. 1990 ( Titre Alcoometrique established in 1990 ) Detail>> Quantity F 4480 PAL-80S T.A. 1971 ( Titre Alcoometrique established in 1971 ) Detail>> Quantity F 4483 PAL-83S KMW (or Babo) Detail>> Quantity F 4484 PAL-84S Baume Detail>> Quantity F 4486 PAL-86S Oe (Ger) / Brix Detail>> Quantity F 4487 PAL-87S Oe (Oechsle) / Brix Detail>> Quantity F ♦ Clinical inspection, test Cat.No. Model Scales Available Quotation Request Color 4410 PAL-10S Urine (S.G.) Detail>> Quantity E 4442 PAL-42S Cesium chloride Detail>> Quantity E 4453 PAL-53S Copper sulfate (Concentration) Detail>> Quantity E 4454 PAL-54S Copper sulfate (S.G.) Detail>> Quantity E ♦ Sterilization, bleaching Cat.No. Model Scales Available Quotation Request Color 4439 PAL-39S Hydrogen peroxide Detail>> Quantity E ♦ Alkaline liquid Cat.No. Model Scales Available Quotation Request Color 4440 PAL-40S Sodium hydroxide Detail>> Quantity E ♦Plato Cat.No. Model Scales Available Quotation Request Color 4590 PAL-Plato Plato Detail>> Quantity G ♦ Snow-melting agent Cat.No. Model Scales Available Quotation Request Color 4403 PAL-03S Snow-melting agent (Sodium chloride) Detail>> Quantity C 4441 PAL-41S Snow-melting agent (Calcium chloride) Detail>> Quantity C 4443 PAL-43S Snow-melting agent (Magnesium chloride) Detail>> Quantity C ♦ Coolant (Double scale) Cat.No. Model Scales Available Quotation Request Color 4488 PAL-88S Propylene glycol / Freezing point of Propylene glycol (°C) Detail>> Quantity C 4489 PAL-89S Propylene glycol / Freezing point of Propylene glycol (°F) Detail>> Quantity C 4491 PAL-91S Ethylene glycol / Freezing point of Ethylene glycol (°C) Detail>> Quantity C 4492 PAL-92S Ethylene glycol / Freezing point of Ethylene glycol (°F) Detail>> Quantity C ♦ Artificial leather, fabric Cat.No. Model Scales Available Quotation Request Color 4438 PAL-38S Dimethyl formamide Detail>> Quantity E ♦ Paste Cat.No. Model Scales Available Quotation Request Color 4421 PAL-21S Dextrin Detail>> Quantity E ♦ Chemical product's ingredient Cat.No. Model Scales Available Scales Available Color 4423 PAL-23S Glycerin (Low concentration) Quantity E 4424 PAL-24S Glycerin (High concentration) Quantity E 4430 PAL-30S Acetic acid Detail>> Quantity A 4431 PAL-31S Formic acid Quantity E 4432 PAL-32S Phosphoric acid Detail>> Quantity E 4444 PAL-44S Lithium chloride Quantity E 4445 PAL-45S Barium chloride Quantity E 4446 PAL-46S Cobalt chloride Quantity E 4447 PAL-47S Ferric chloride Quantity E 4448 PAL-48S Strontium chloride Quantity E 4449 PAL-49S Potassium chloride Quantity E 4450 PAL-50S Potassium bromide Quantity E 4451 PAL-51S Sodium bromide Quantity E 4452 PAL-52S Potassium iodide Quantity E 4453 PAL-53S Copper sulfate (Concentration) Detail>> Quantity E 4454 PAL-54S Copper sulfate (S.G.) Detail>> Quantity E 4455 PAL-55S Magnesium sulfate Quantity E 4456 PAL-56S Potassium sulfate Quantity E 4457 PAL-57S Nickel sulfate Quantity E 4458 PAL-58S Sodium sulfate Quantity E 4459 PAL-59S Zinc sulfate Quantity E 4460 PAL-60S Silver nitrate Quantity E 4461 PAL-61S Sodium nitrate Quantity E 4462 PAL-62S Potassium carbonate Quantity E 4463 PAL-63S Sodium carbonate Quantity E 4464 PAL-64S Sodium bicarbonate Detail>> Quantity E 4467 PAL-67S Potassium chromate Quantity E 4468 PAL-68S Potassium dichromate Quantity E 4469 PAL-69S Sodium thiosulfate Quantity E 4470 PAL-70S Potassium phosphate Detail>> Quantity E 4471 PAL-71S Sodium molybdate Quantity E 4472 PAL-72S Sodium tungstate Quantity E

Digital Hand-held "Pocket" Pâtissier Meter PAL-Pâtissier

NEW PAL Series, PAL-Pâtissier debut for pâtissiers. PAL-Pâtissier has dual scale of Brix and Baume, this is ideal refractometer for cooking sweets. Wide range of 0.0-85.0 Brix can be measured.

Quantity

> about the icons Model PAL-Pâtissier Cat.No. 4508 Measurement Range Brix 0.0 to 85.0 % Baume (sugar) 0 to 45° Resolution Brix 0.1 % Baume (sugar) 1° Measurement Accuracy Brix ±0.2 % Baume (sugar) ±1° Ambient Temperature 10 to 40°C Measurement Temperature 10 to 75°C ( Automatic Temperature Compensation ) Sample Volume 0.3 ml Measurement Time 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W) ×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 • 10% Sucrose Solution (±0.03%) : RE-110010 • 20% Sucrose Solution (±0.03%) : RE-110020 • 30% Sucrose Solution (±0.03%) : RE-110030 • 50% Sucrose Solution (±0.05%) : RE-110050 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world. Catalog Download

Digital Hand-held "Pocket" Refractometer PAL-Plato

The PAL-Plato is designed for breweries to measure the specific gravity of sweet wort in degrees Plato.
Advantages of the PAL-Plato include : Two buttons for easy operation, an LCD screen for objective readings, and Automatic Temperature Compensation up to 75ºC (212ºF)! Additionally, taking measurements with the PAL-Plato only requires a few drops of sample, and it provides accurate readings within 3 seconds!

Quantity

> about the icons Model PAL-Plato Cat.No. 4590 Measurement Range Plato 0.0 to 30.0°P Resolution Plato 0.1°P Measurement Accuracy Plato ± 0.2°P Ambient Temperature 10 to 40°C Measurement Temperature 10 to 75°C ( Automatic Temperature Compensation ) Sample Volume 0.3 ml MeasurementTime 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W) ×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world. Catalog Download

Digital Hand-held "Pocket" Condiment Meter PAL-98S

Digital Hand-held "Pocket" Condiment Meter PAL-98S is ideal for measuring the concentration of various condiments. Use it to measure soy sauce, ketchup, marinades, curry and many other sauces. Finding the relationship between the actual taste and the measurement value using the PAL-98S will help any chef ensure the best taste every time.

Quantity

>about the icons Model PAL-98S Cat.No. 4498 Measurement Range 0.0 to 70.0 % Resolution 0.1 % Measurement Accuracy ±0.2 % Ambient Temperature 10 to 40°C Measurement Temperature 10 to 75°C ( Automatic Temperature Compensation ) Sample Volume 0.3 ml Measurement Time 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world.

Digital Hand-held "Pocket" Cutting Oil Meter PAL-102S

Digital Hand-held "Pocket" Cutting Oil Meter PAL-102S is designed for controlling the concentration of cutting oils. This is most suitable for the measurement of the percent dilution and controlling the percent concentration of hydraulic oil and cleaning liquid. Cutting oil, molding lubricant and rust resistance liquid are also well within the measurement range of the PAL-102S. With a water resistant design, the PAL-102S can also float in water which will help to prevent unforeseen accidents. Quick and easy measurements can be taken with the PAL-102S anywhere on your factory floor.

Quantity

>about the icons Model PAL-102S Cat.No. 4502 Measurement Range 0.0 to 70.0 % Resolution 0.1 % Measurement Accuracy ±0.2 % Ambient Temperature 10 to 40°C Measurement Temperature 10 to 75°C ( Automatic Temperature Compensation ) Sample Volume 0.3 ml Measurement Time 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W)×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world. Catalog Download

Digital Hand-held "Pocket" Refractometer PAL-RI

The long-awaited "Pocket" digital and compact sized refractometer PAL-RI was released.
When the start key is pressed after placing some droplets of sample on the prism, the Refractive Index (resolution 0.0001) and temperature °C of the measurement will be displayed continuously like an electric newsboard. It is also equipped with all the features of the PAL series.

Measurement Indicatory example Refractive index 1.3425 Temperature 20°C Quantity

>about the icons Model PAL-RI Cat.No. 3850 Measurement Range Refractive Index 1.3306 to 1.5284 Resolution Refractive Index 0.0001 Measurement Accuracy Refractive Index ±0.0003 (water at 20°C) Ambient Temperature 10 to 40°C Measurement Temperature 5 to 45°C (resolution 1°C ) Sample Volume 0.3 ml Measurement Time 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W) ×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world. Catalog Download

Digital Hand-held "Pocket" Dual Scale Refractometer PAL-BX/RI

PAL-BX/RI has dual scales of Brix full range : Brix 0.0 to 93.0%, high measurement accuracy : Brix ±0.1% and Refractive Index (resolution 0.0001). RI and measurement temperature will continuously scroll across the display. The PAL-BX/RI works perfectly for measuring almost any sample.

Measurement Indicatory example Refractive index 1.3425 Temperature 20°C Quantity

>about the icons Model PAL-BX/RI Cat.No. 3851 Measurement Range Brix 0.0 to 93.0 % Refractive Index 1.3306 to 1.5284 Temperature 5 to 45°C Resolution Brix 0.1 % Refractive Index 0.0001 Temperature 1°C Measurement Accuracy Brix ±0.1% Refractive Index ±0.0003 (water at 20°C) Temperature ±1°C Measurement Temperature 10 to 75°C (Brix only) (Automatic Temperature Compensation) Ambient Temperature 10 to 40°C Sample Volume 0.3 ml Measurement Time 3 seconds Power supply 2 × AAA Batteries International Protection class IP65 Dust-tight and Protected against water jets. Dimensions & weight 55(W) ×31(D)×109(H)mm, 100g (Main Unit only) Optional • PAL-CASE : RE-39409 • STRAP : RE-39410 • 10% Sucrose Solution (±0.03%) : RE-110010 • 20% Sucrose Solution (±0.03%) : RE-110020 • 30% Sucrose Solution (±0.03%) : RE-110030 • 50% Sucrose Solution (±0.05%) : RE-110050 * Calibration Certificate : Contact an ATAGO representative for details. Patent for Invention Registration No. ZL200310103015.2 (China) Patent for Design Registration No. ZL03303431.1 (China), 089244 (Taiwan) Patent Granted in countries around the world. Catalog Download