Soy Milk Refractometer MASTER-Soy Milkα

The MASTER-SoyMilk series has become an essential tool for soy food products manufacturers. This dual-scale unit can measure the concentrations of soybean solids as well as of “nigari” (magnesium chloride) used in tofu production. The soybean solid concentration scale complies with measurements by infrared moisture meters.
Model MASTER-Soy Milkα
Cat.No. 2681
Range Soy Milk Concentration (soybean solids) : 0.0 to 20.0%
Magnesium chloride concentration : 0.0 to 12.0%
Minimum Scale Soy Milk Concentration (soybean solids) : 0.2%
Magnesium chloride concentration : 0.2%
Accuracy Soy Milk Concentration (soybean solids) : ± 0.5%
Magnesium chloride oncentration : ± 0.2%

· Daylight plate : RE-2315-61M

· Daylight plate for small volume samplings : RE-2391-67M

MASTER-Soy Milkα

Soy Milk Refractometer MASTER-Soy Milkα