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Product Information [ Seafood-Seaweeds ]

Product Information [ Seafood-Seaweeds ]

Seaweeds

Let’s measure seaweeds!

Introducing a model that can measure salt in seaweed.

Select type and click.

The Salt Content of Seaweeds (Rough guide)

  • Rishiri-konbu (a species of konbu commonly used for soup stocks)-----------------------------------------------6.9%

  • Wakame (raw)--------------------------------------------1.5%

  • Wakame (dried)---------------------------------------   16.8%

  • Wakame (cut and dried)-----------------------------   24.1%

  • Mekabu (raw)----------------------------------------------0.4%